Rating
(451) · 30 min
May 23, 2024 · It's a simple combination of simmering tomatoes, onions, garlic, spices and gently poached eggs. It's nourishing, filling and one recipe I guarantee you'll ...
Rating
(178) · 30 min
Mar 18, 2022 · Easy shakshuka made with eggs that are gently poached in a simmering mixture of tomatoes, bell peppers, onions, and garlic. A few warm spices ...
Shakshouka
Dish
Shakshouka is a Maghrebi dish of eggs poached in a sauce of tomatoes, olive oil, peppers, onion, and garlic, commonly spiced with cumin, paprika and cayenne pepper. Shakshouka is a popular dish throughout North Africa and the Middle East. Wikipedia
Place of origin: Ottoman North Africa
Alternative names: Shakshuka, chakchouka
Main ingredients: Tomatoes, harissa, eggs, olive oil
People also ask
What country is shakshuka from?
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What is traditionally served with shakshuka?
Rating
(165) · 35 min
Shakshuka is a classic North African and Middle Eastern breakfast dish. This recipe is simple and satisfying, featuring eggs poached in a bell pepper and tomato ...
Shakshouka is a Maghrebi dish of eggs poached in a sauce of tomatoes, olive oil, peppers, onion, and garlic, commonly spiced with cumin, paprika and cayenne ...
Rating
(17,632) · 50 min
It's a one-skillet recipe of eggs baked in a tomato-red pepper sauce spiced with cumin, paprika and cayenne.
Rating
(136) · 35 min
Aug 30, 2024 · Shakshuka is a popular Middle Eastern dish featuring poached eggs in a hearty tomato and pepper sauce. Recipe yields 4 to 6 servings.
50 min
Ingredients · 5 Tbsp. extra-virgin olive oil · 2 tsp. ground coriander · 2 tsp. ground cumin · 2 tsp. smoked paprika · 1/2 tsp. caraway seeds.
Rating
(396) · 40 min
Feb 22, 2024 · Shakshuka (or shakshouka) is a traditional Tunisian dish featuring poached eggs in a spicy tomato sauce with onions, bell pepper, and garlic ...
Rating
(290) · 40 min
The shakshuka concept is very simple. A dish of eggs soft cooked atop a bed of thick reduced spicy tomato sauce with peppers. In the maghreb, this chunky sauce ...
45 min
Apr 8, 2010 · An Tunisian dish of eggs poached in a spicy tomato sauce. It sounds like the name of a comic book hero. Or some kind of fierce, long-forgotten martial art.
